Since 1986 · Indonesia

A quiet mastery of canned & frozen snail meat.

From a small snail-trading business in 1986 to a HACCP-certified processor exporting to Korea, China and beyond — we turn a humble ingredient into a product the world's most demanding markets trust.

  • 1986Founded
  • 2013Processing since
  • 3Export approvals
  • Top 6Global snail exporter goal
About the company

Four decades of a single obsession — snails, done properly.

PT. Keong Sumber Makmur is a family-rooted Indonesian manufacturer specialising in the canning and freezing of snail meat. What began in 1986 as a trading business has, over 39 years, grown into a modern export house serving Asia's most quality-sensitive markets.

  1. 1986

    Founding family begins trading snails across Central Java.

  2. 2013

    Processing of canned and frozen snail meat begins in Sragen.

  3. 2019

    Formally incorporated as PT. Keong Sumber Makmur.

  4. 2023–24

    SKP Grade B certification granted for frozen (2023) and canned (2024).

  5. Today

    Exporting under HACCP, GACC (China) and Korean approvals; building toward Top 6 globally.

01

Vision

To become one of the world's top six snail exporters — recognised for reliability, safety and taste.

02

Mission

Deliver clean, traceable, HACCP-audited snail products to importers, retailers and food-service worldwide.

03

Values

Quality without compromise. Long partnerships. Honest paperwork. Consistent shipments.

Products

Three product lines. One standard of care.

Canned Snail Meat

Drain weight 490 g. 28 oz can (401×411). Shelf life 3.5 years. Available in Extra Large (72 ct) and Very Large (96 ct).

  • Sizes60-68 / 72 / 96 ct
  • MOQ1,200 cartons
  • TermsFOB · 60 days

Frozen Snail Meat

Sized Big (7–9), Medium (5–7), Small (3–5). Cleaned, blanched and quick-frozen for food-service and re-processors across Asia.

  • Sizes3–5 / 5–7 / 7–9
  • Export MOQ6,000 kg
  • Local MOQ100 kg

OEM & Private Label

Build your own brand with our high-quality products and customized packaging solutions.

  • Own brandCustom Brand
  • Private labelYes
  • MarketsKR · CN · Asia
Production

From farm-collected snail to sealed can — a six-step promise.

  1. 01

    Sourcing

    Selected from partner collectors across Central Java under a traceable ledger.

  2. 02

    Cleaning

    Multi-stage washing and de-purging in food-grade water.

  3. 03

    Blanching

    Time-and-temperature controlled to preserve texture and safety.

  4. 04

    Grading

    Sized and inspected by trained line staff against HACCP criteria.

  5. 05

    Canning / Freezing

    Sealed in 28 oz cans or IQF frozen in export-ready packaging.

  6. 06

    Documentation

    Full export paperwork — GACC, health certificates, laboratory reports.

Certifications & approvals

Paperwork the world's customs officers already know.

Food safety

HACCP

Grade B certification for both canned and frozen snail meat lines.

China

GACC

Registered with China Customs.
CIDN18PP2505310282

Korea

Korean Approval

Approved exporter of canned and frozen snails to South Korea. Registry 13-97.

Indonesia

SKP

Sertifikat Kelayakan Pengolahan — Grade B — issued for frozen (2023) and canned (2024).

Contact

Let's discuss a shipment.

Whether you're an importer, distributor, retailer or restaurant group — we handle FOB shipments from Semarang with proper documentation and stable lead times.

Factory

Jl. Duwet RT 21, Ngandul,
Sumberlawang, Sragen,
Jawa Tengah, Indonesia

Office & Factory

Jl. Terboyo Industri Gang 5 No. G35,
Trimulyo, Semarang,
Jawa Tengah, Indonesia